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A crunchy, melt-in-the-mouth meringue with lime whipped cream, raspberries and passion fruit?
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Your Events

Discover all the events where La Meringaie can accompany you

Pavlova and Christmas dessert

Christmas Pavlova, Christmas cake, La Meringaie's menu for the 2024 holidays

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Corporate gifts

A small gesture for your employees or a gift for your clients?

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La Meringaie’s 10th Anniversary

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Custom corporate event

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Epiphany

Gluten-free King Cake, King's pavlova, King's babkas... so many choices for Epiphany

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Events and wedding

A meringue tower for a wedding? A giant pavlova for a christening? La Meringaie has more than one trick up its piping bag

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Number cakes and birthdays

Blow out your candles on a giant pavlova, on pavlova number cakes, or how to celebrate your birthday in style!

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Artisanal products for Hotels and restaurants

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Mother's Day cake

A light and original cake for Mother's Day...

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La Meringaie's Babkas

Babkas, ultra-delicious and addictive braided brioches.

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Valentine's Day Pavlova

A light dessert for Valentine's Day? A small heart-shaped pavlova to share for two?

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Easter chocolate and pavlova

An Easter pavlova, or how to combine lightness and chocolate...

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Welcome to La Meringaie – Parisian Pâtisserie with a Meringue Twist

Everything you need to know about Parisian's favourite pavlova

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Pavlovas and meringues

Discover the new book by Marie Stoclet Bardon – an ode to sweetness, freshness, and indulgence.

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Get our latest news and special sales

Products
  • Pavlovas
  • Meringuettes
  • Macarons
  • Chocolates
  • Babkas & Cakes
  • Sweets
  • Gourmet baskets
  • Pavlova number cake
  • Giant pavlova
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  • Events and wedding
  • Number cakes and birthdays
  • Artisanal products for Hotels and restaurants
  • Custom corporate event
  • Corporate gifts
The House
  • Pavlova Seasons
  • Red fruit pavlova recipe
  • Pavlova Recipe with Strawberry, Nectarine, and Kiwi
  • Landing Page Français
  • Our dear collaborations
  • Mango and ananas pavlova recipe
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