The fruit jellies are from Corsica, the candied chestnuts from Colobrière, the marshmallows directly from La Meringaie… all the confections are handcrafted, supported by very specialized expertise.
The French Artisanal Sweets A Taste of Sweet Childhood Memories
French artisanal confections are true sweet delights that evoke the warmest memories of childhood. From delicate fruit jellies and rich candied chestnuts to soft, fluffy artisanal marshmallows, these traditional treats are an essential part of French gastronomic heritage.
Experience the authentic flavors and craftsmanship of French artisan sweets, crafted with care to bring joy to every bite.
The Artisanal Spread – The Perfect Companion for Snacks, Crepes, Waffles, and Toast
When it comes to snacks, crepes, waffles, or toast, nothing beats a rich, smooth artisanal chocolate spread. It’s hard to imagine Candlemas or a Parisian breakfast without this luscious hazelnut chocolate spread. As a beloved staple among the French and food lovers worldwide, this creamy treat is truly the star of artisanal spreads made from hazelnuts, chocolate, and cocoa.
Our passion for dark chocolate inspired us to craft our own homemade spread. Delicately infused with roasted hazelnuts and enriched with the deep intensity of dark chocolate, our ultra-gourmet recipe promises irresistible flavor and addictiveness. Made with care in our Parisian workshop, La Meringaie artisanal spread is especially adored by dark chocolate enthusiasts.
We also use this exceptional spread in our homemade pastries, where its smooth texture elevates every recipe and sponge cake to unparalleled deliciousness. Discover the true taste of artisanal craftsmanship with La Meringaie’s signature spread.
The Artisanal Marshmallow – A Classic French Confectionery Delight
Another essential in traditional French confectionery, the artisanal marshmallow captivates with its pastel colors, soft texture, and delicious flavors. Known as one of the lightest candies, marshmallows have a rich history dating back to the Renaissance and were even mentioned in a passionate letter by the Marquis de Sade in 1774. Made from a clever blend of egg whites and sugar, this delicate sweet comes in a variety of flavors designed to delight even the most discerning palates.
At La Meringaie, we proudly offer our signature recipe of artisanal marshmallows delicately infused with orange blossom and lime. The surprising harmony between the soft, fluffy texture and the gentle bitterness of citrus creates an unforgettable taste experience. Our convenient small bags of artisanal marshmallows are perfect for enjoying on the go and have become a favorite among those with a sweet tooth and a child’s heart.
The Artisanal Fruit Jelly – A Timeless Tradition of Flavor and Preservation
Known since ancient times by our Roman ancestors and originating from the Middle East, the artisanal fruit jelly is a cherished tradition with a rich history. Initially developed to preserve harvested fruits, this method involved slow cooking fruits with honey and later with sugar, preserving their natural aromas while enhancing their softness and flavor.
Traditionally made from seasonal fruits such as quinces, apples, cherries, and apricots, fruit jelly evolved during the Renaissance as confectionery artisans began experimenting with more exotic and creative flavors. At La Meringaie, we’ve taken this spirit of innovation further by offering a selection of exotic and original fruit jellies to delight your taste buds.
Available at our shops in the heart of Paris, you can also conveniently purchase our beautifully packaged boxes and bags of artisanal fruit jellies online and enjoy fast delivery straight to your door. Indulge yourself in our vibrant assortment of colors and gourmet flavors—an irresistible treat for every fruit jelly lover.
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