Easter Pavlova

Chocolate and Easter, these two have been associated for a long time. At first, it was the eggs that were not eaten during Lent, then the idea of decorating them, then filling them with chocolate. Easter Bunny, however, did not ring during the Easter; the children were therefore told that it had left for Rome and on its way home, Easter Bunny sowed chocolate eggs in the gardens.

Careful, meringues now have ears! Looks like a bunny's ears, doesn't it?

Rabbit hunting for Easter 2026

Easter is coming and La Meringaie takes you to the farm. Here, the air smells a bit of wet grass, rabbits frolic... the taste for simple things. Like the good old days. 

Curious rabbits, made of meringues with ears, coated in chocolate, a see-through Easter eggs, full gluttony, and all the farm animals met.

This year’s Easter eggs hunt: some well-hidden surprises, and the nostalgia of being 5 years old with your children. 

The rabbits will be there, the treats too. Feel free to discover our latest Easter collection.

Happy Easter 🐰

Ariel, some kind of childhood call

Let’s start gently: the meringue is crisp on the outside and melting inside, as it should be; the whipped cream is light and silky.

Let’s get down to business: pears and chocolate milk and caramel ganache. You just regret not having put the spoon in the ganache before it was placed on the pavlova.

Final touch, milk chocolate and dark chocolate fish, and a few crispy marbles.

PS: for those who would not be familiar with the ganache, it’s the mixture between chip-cut chocolate and hot single cream: the chocolate melts, we mix with a whisk and the ganache is supple, shiny.

Forbidden to dip your finger in it 😊

Gloria, made with the first strawberries of the season and chocolate, lucky us for Easter holidays

Made of chocolate, generous strawberries, our gourmet whipped cream, and still remains as lightness dessert. How's that possible ? 

No secret at all: a creamy and fluffy meringue, a vanilla whipped cream, the first strawberries of the season, and thin and crispy chocolate plates.

No wonder why it reach our heart when spring heads back. 

Chocolatiers today compete with imagination

Small chocolate animals invade our shops every year: chickens, rabbits, sheep, ducks... in dark chocolate or milk chocolate, topped with small praline chocolate eggs, they will be sown by Easter Bunny upon returning from Rome on Easter Sunday. A small basket, an egg hunt, and the sharing of the loot, equally between the young and the older, obviously negotiated with great effort before the hunt.

And as parents love chocolate and are grown children, they can of course dip into the baskets... in secret...