This incredible citrus fruit won me over: I love its mandarin and lemon scent. Paired with roasted pineapple. Yum!
Seasonal
Yseult Pavlova Crown
Meringue, whipped cream, kalamansi cream, roasted pineapple with Madagascar vanilla, and dragon fruit
You can also request to have them prepared in a different recipe.
€57.00
VAT included
A bold and bright Christmas where indulgence takes center stage. The star of the show is the kalamansi, a small green and orange citrus fruit with an incredible aroma that is somewhere between lemon and mandarin.
The Yseult pavlova crown: whipped cream, kalamansi cream, roasted pineapple with Madagascar vanilla, and dragon fruit.
In meringue crown format
advice